The Last Supper
Fourteen years ago, almost to the day, I penned my very first food column for the then Daily Evening Item.Today is my last.I know, crazy, right? It’s been... Read more.
Lynn councilor plans run for at large seat
LYNN – After 18 years as a ward councilor Rick Ford said he’s ready to try his luck citywide and will run for councilor at large.”You have to ... Read more.
Small business owners differ on sick time issue
LYNN – John’s Roast Beef owner Taso Nikolakopoulos said there is a perfect storm of expenses forming, and it’s going to hit small businesses h... Read more.
Peabody woman organizes sewing sessions for feminine care clothing
PEABODY – As a full-time college student and mother, Jean Ahearn wasn’t really prepared to take on a social justice cause, but she’s taking it... Read more.
A food legacy
I’ve always kind of liked the idea that, because I have no children or money and I believe in cremation, when I leave this earth my footprint will pretty ... Read more.
Apples of my eye
I have the same problem with apples that I have with wine, I can never remember which ones I like.There are a million different kinds of apples out there.There ... Read more.
Container quandary
The question of Tupperware etiquette, and I mean “Tupperware” in a generic sense, came up the other night. Isn’t that what you debate when you... Read more.
New Lynn barbershop benefits from grant program
LYNN – Michael “Master IC Allah” Victoriano watched one day last week as a large white bucket truck pulled up to 423 Union St. and positioned ... Read more.
Pumpkin fever returns
“If you look in the mirror and say ?pumpkin spice latte’ three times, a white suburban girl in yoga pants will appear and tell you everything she lo... Read more.
Lunch logistics
I ask you again, what is it about lunch that so stymies people?I have a friend who is about to start a new job, a big job, and her biggest concern on her first ... Read more.